We have tamed the wildest of teas for you this month, hive. These teas are adventurous, exotic, alluring and embody all our favorite things about the beautiful wilderness. Foraging herbs flowers and roots and brewing them into a hot beverage is a millenias-old tradition that helps us connect more deeply with the spirit of Earth. As spring approaches, we celebrate the diversity and uniqueness of some of our favorite wild-grown teas.
These teas will help you get in touch with your wild side, they might even inspire you to enjoy teatime au-naturel! Enjoy.
Featured Tea Selection:
- Yaupon, the only caffeinated plant to grow wild in North America
- Jujube, a traditional herbal tea from China that tastes like a green tea with honey, spice, and toasted rice notes.
- Yerba Santa, sustainably foraged along the coast of California
Teas are accompanied by a reusable tea tin for storing your favorite loose leaf tea.
3 exquisite teas = 30+ cups